FeedAntioxidants
Antioxidant technologies that prevent oxidation, preserve nutrients and keep feed stable from mill to feeder.
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01Poultry · Antioxidants
Compound Antioxidant
Synergistic Feed Antioxidant for Nutrient Preservation & Feed Stability
Compound Antioxidant is a scientifically balanced antioxidant formulation designed to protect oil and fat-soluble vitamins while improving feed stability, nutrient preservation, and poultry performance.
Technical Specifications
- Product Name
- Compound Antioxidant
- Category
- Antioxidants
- Active Ingredients
- Ethoxyquinolone (EQ) · Butylated Hydroxytoluene (BHT)
- Technology
- Synergistic Antioxidant Blend
- Target Feed
- Poultry Feed
- Benefits
- Higher oxidation protection · Improved feed stability · Better vitamin preservation
Key Benefits
- Protects oil and fat-soluble vitamins
- Extends feed shelf life
- Prevents oxidation
- Improves nutrient preservation
- Higher antioxidant efficiency
- Supports better poultry performance
Applications
- Broilers
- Layers
- Breeders
- Commercial Feed Mills
Features
- Synergistic EQ + BHT blend.
- 2–4× greater activity than single antioxidants.
- Protects oils and fat-soluble vitamins.
- Preserves feed quality in storage and production.